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Welcome to my Eclectic Kitchen, where I offer personal chef services, culinary classes, food writing, and over 25 years of work and hands on experience recreating food history. I hope you enjoy the resources and recipes—and most of all, look forward to sharing my love of all things food. Food is personal to me; a more intimate connection with a stranger will not be found. Sit down and enjoy a meal together, and you will never look at each other the same way again.